Share with acclaimed chef Greg Malouf and writing partner Lucy Malouf in the secrets to creating over 100 sweet treats inspired by Middle Eastern flavours. Treating your taste buds to a merge of the spices, flavours and scents of Greg’s childhood; the delectable dishes range from puddings and pastries to ice creams, cookies, cakes and confectionary. Discover fresh and fruity desserts and drinks that lead you through Greg’s training in the West to create dishes in his signature, modern Middle Eastern style.
SUQAR
By Greg and Lucy Malouf
