THE NEW CAMP COOKBOOK

After a long day of hiking up mountains, exploring forestry or trekking through rough terrain your appetite will be ravenous. Food blogger Linda Ly shares a collection of recipes in The New Camp Cookbook perfect for avid campers and outdoor enthusiasts alike. Ly gives readers a guide of organisational tips and cooking tricks for cooking outside the house, including how to choose the right camp stove for your cooking needs, how to properly pack a cooler, build a fire and the ins and outs of cooking with foil packs. A portion entirely dedicated to tried and true camp foods containing rubs, marinades and a number of seasoning strategies along with popular recipes like roasted street corn and iron-cast pizza. The New Camp Cookbook is a collection of recipes for every eager camper.