For the gluten intolerants and carb lovers alike, this one is for you. The bread experts from Bakeworks have just unveiled Home St. – a brand new range of delicious gluten free sprouted seed breads. The unique range includes buns, bread and pizza bases.
As nutritious as it is delicious, Home St. bread is baked with sprouted and activated seeds, making it easy for your body to absorb, all whilst having the taste resemblance of glutenous bread.
The Sprouted Good Seed products will be available from Farro stores and supermarkets worldwide and to celebrate the launch, we are giving away six Bakeworks vouchers! To be in with a chance of winning a voucher, please send your contact details to emma@reviewmags.com
T&C’s: To enter you must be in New Zealand. If you win and do not respond within 24 hours of first contact, we will unfortunately have to redraw another winner. Good luck!
