Here’s a magazine dedicated to the foodies. We’ve got products that are hot on the shelf, must-haves from the supermarkets and delicious recipes that you can try at home.
FENNEC MAGAZINE | VOL. 3, NO. 2 | FOOD EDITION
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THE TACO TUESDAY COOKBOOK
Customisable, flavourful, and practically portable; what’s not to love about tacos? Finally, you have in your grasps the cookbook your family has been dreaming…