When it comes to fast, fresh, family-friendly food, millions of home cooks look to Sarah Pound for inspiration.
As the brains behind online hub Wholesome by Sarah and the bestselling cookbook of the same name, Sarah understands the importance of getting delicious, healthy meals on the table with minimum fuss.
In her new cookbook, Sarah focuses on easy weeknight dinners that tick all the boxes, whether you’re short on time, a beginner cook or feeding fussy eaters (of any age!).
From flavourful, meal-worthy salads to speedy pastas and balanced bowls, this is the food Sarah is best known and loved for. In addition to 80 standalone recipes, there are simple base recipes with multiple flavour variations, such as salmon parcels, frittatas, and muffins.
Stumped for lunchbox ideas? Sarah has you covered, with everything from one-bowl cookies to homemade muesli bars. She also includes simple sweets for any occasion, whether that’s a foolproof pavlova or cheesecake for a special birthday or a simple loaf cake or slice for afternoon tea.
This is the ultimate family-friendly cookbook for every household, packed with delicious recipes you will cook again and again.
Sarah Pound is a nutritionist, Good Food columnist and mother of three who is all about making life easier for busy home cooks.
Her online community has become a go-to source of simple, family-friendly recipes for her many fans all around Australia. Her bestselling debut cookbook, Wholesome by Sarah, was published in 2024. Sarah lives in Melbourne with her husband and three daughters.
More from the book club here
