The plant-based milk movement has been gaining serious momentum, so Plant Projects has launched coffee for plant-based milk!
Betting on the continued success of alternate milk is Jamie Wilson, founder of Plant Projects, the company that introduced Kiwis to cult brand Oatly, announces today the launch of coffee roasted specifically for plant-based milk.
Uniquely positioned to hear first hand what plant milk drinkers and baristas needed, Wilson realised there was a gap for a coffee explicitly made for dairy-free milk.
The all-new Plant Projects Coffee creates the perfect soy, almond, or oat milk latte. Its low acidity blend prevents the coffee and plant milk from splitting and curdling. It also retains the punchy flavour notes through your milk choice, so you can still taste all the goodness of the coffee. Plus, the added bonus of a light acidity coffee means it is also kinder on the stomach.
Roasted in Auckland, Plant Projects coffee is 70 Parts Columbian and 30 Parts Ethiopian. A blend created and roasted specifically for plant milk performance. Its rich coffee flavour features notes of chocolate, caramel and orange.
Plant Projects Coffee, in whole beans or ground, RRP $15/250gm.
Available online at plantprojects.co.nz and coming soon to Farro stores.
