De’Longhi and GIAPO have joined forces this Christmas to create a GIAPO first, a hand-crafted edible bauble boasting a 70% dark chocolate shell and filled with a gingernut tiramisu.
Gently dusted with a bronze metallic powder to mimic a decoration you might see on your own Christmas tree, the delicious bauble encases layers of silky smooth mascarpone cream and handmade gingernut biscuits soaked in espresso made from the fully automatic De’Longhi PrimaDonna Soul.
This delectable dessert is gluten-free, making it a great sweet option for those with dietary requirements this festive season. It’s the perfect Christmas feast companion or present for a loved one to Secret Santa.
- What: The De’Longhi x Giapo edible Christmas Tiramisu Bauble
- Where: GIAPO, 12 Gore Street, Auckland CBD, Auckland 1010 or the GIAPO app
- When: Pre-order from 9th December via the GIAPO app or in-store from 10th December – 26th December
- Price: $22