Mexican Mule


• 45ml White tequila

• 30ml Soda Press Co liquorice and lemongrass syrup

• Juice of 1 fresh lime

• Sparkling or soda water

• Chilli flakes, for the rim around the glass


To rim the glass, squeeze a wedge of lime around the edge of the glass, and then roll in chilli flakes.

Add large shards of ice to a glass. Add the tequila, soda syrup and lime juice, stir to combine.

Top with sparkling or soda water.

Taste and adjust as necessary.