1- Dark Chocolate and Cheese
Dark chocolate is the best to pair up with your choice of cheese. This match made in heaven brings out the best of each ingredient. The sharp, nutty and bitter taste of the dark chocolate enhances the fruity notes in the dairy product. Some fancy restaurants have created chocolate and blue cheese martinis.
2- Cheese and Ice Cream
Have you ever heard of cheese for dessert? If not, you have to give it a chance, as they are a perfect match, according to cheese connoisseurs. If you are a salted caramel lover, try grating a salty cheese, such as parmesan or Pecorino Romano over a sweet vanilla ice cream, and it will taste just like it.
3- Blue cheese and Medjool dates.
We know by now that cheese pairs well with sweet flavours. This is why Blue cheese and Medjool dates have to be your new favourite combo. The intense sweetness of the date perfectly balances the sharp, salty and creamy flavour of Blue cheese.
4- Instant noodles and grated cheese.
We have found a way to transform your plain instant noodles into a fancy cheesy meal. In fact, up your three-minute game by grating cheese over the top for some added creaminess and intensified flavour.
5- Sauerkraut and cheese
Last but not least this acidic and greasy pairing is quite common on hotdogs and certain sandwiches. But if you are feeling a little adventurous, try this winning combo by itself by dipping the cheese in a generous amount of sauerkraut.
